From Marlborough, New Zealand
colour: Pale lemon
nose: Bright and fresh citrus and green apple aromas mingle with notes of tropical guava, honeysuckle and
palate: This Sauvignon Blanc shows pungent flavours of lime zest, white fleshed nectarine and sweet apple combined with lovely herbaceous notes of jalapeo pepper. The crisp, quintessentially Marlborough acidity provides a good structure and vibrant fresh finish.
I tried this wine with lightly fried Padrn Peppers sprinkled with flaky sea salt the other day - it was a great match. This wine also pairs well with fish tacos, ceviche and corn chips & guacamole.