Sourced from vineyards across Castilla y Leon, located north of Spain's capital, Madrid. The region occupies the northern half of the central Iberian plateau ('Meseta Central').In winemaking terms, much of the land is mostly arid region with a poor soil structure. As a result, the vine roots must dig deep to gather vital nutrients. The Duero river, which runs through its winemaking areas, provides a much-needed water supply. The climate is heavily influenced by the Sistema Central and Cordillera Cantabrica mountain ranges. These produce rather harsh, almost continental effects, with dry hot summers followed by long, cold winters conditions which impart plenty of character to Castilla y Leon wines.
Steely pale-yellow colour, delicately fragrant with hints of green apple and fennel. Smooth palate, fresh and dry, with a lingering finish.